Wanda''s Blueberry or any flavore you like!-Banana Muffins with sour cream-base recipe

Large Batch
1 -1/2 cups of butter or margarine

3 cups of white sugar
6 eggs
minimum of 6 to 15 over ripe bananas( put them in the freezer and save them all year)

6 tablespoons of heaping 14% sour cream, jersey is best
3 tspns of soda (level)
3 tspns of white salt (level)
1 tspn of fresh baking powder
6 cups of all purpose flour, or you can try 1/2 ww flour and 1/2 white flour
1 cup of nuts or more almonds are best.
2 CUPS OF Frozen blueberries, fold in gentally
OPTIONAL CHANGES TO THE RECIPE
u can substitute this with chocolate chips, or put strawberries in stead of blue berries or make them half and half. I make muffins with this recipe as they cook faster and are easier than bread. The are a perfect gift for doctors and nurses..

Instructions- Pre heat oven at 350 degrees Mix in large stand mixer, or get some muscle be hind this recipe!{ eggs and butter should all be room temp}
Mix all the butter, sugar, and eggs together, then add salt, soda, and baking powder then add the mashed bananas (that you have skinned and mashed in a separate bowl,) fold in gentally as you want chunks of the banana, add sour cream, u can eye ball it, and flour, mix well, then add nuts, mix. Lastly fold in Blueberries that are frozen, if u let them thaw the muffins are super purple and fruit turns to mush.! ( but remember these must be eaten in 24 hours or frozen as sour cream causes baking to go bad quicker, especially if wrapped on a cookie tray.
Now 2 ways to cook them, using Pam (butter flavor)spray liberally all muffin pans before each batch, invest in a good large ice cream scoop, this will give you perfect portions for each muffin. U can use liners, but they tend to get sucked up, make sure to spray the top of the tray with butter flavored (Pam), this will make it easier to gentally tap the muffins out of the trays. Bake at 350 for 20 min until lightly golden brown, check the center with a tooth pick, but remember chewy chunks of banana will appear sticky, so test center and then a side that is golden brown.
Remove from trays,by tapping, (make sure your kitchen table is lined with wax paper, this eliminates any odors and clean up is a breeze.) Turn muffins that are upside down up right, let cool and serve.
These are favored by many of my customers friends and family.
enjoy.
If you want to make bread, follow the same process, use parchment paper, line trays and spray with Pam, use small bread pans, cook slower and lower. Around 45 min
HINTS, YOU CAN;T HAVE TOO MUCH BANANA;S SAFE ALL THE ONES ALL YEAR LONG AND YOU WILL BE READY!!
Enjoy