These stuffed mushrooms are fantastic!! You can go to the link or the recipe is below:
Capt Phil's Crab Stuffed Mushrooms
INGREDIENTS:
36-40 medium white mushrooms
8 ounces cream cheese/spreadable cheese, flavored, softened
2 cups chopped cooked crabmeat, snow or king crab
1/2 cup grated cheese (can be smoked cheese)
DIRECTIONS:
De-stem and scrape out the caps of domestic mushrooms. Spray with oil. Bake mushroom caps at 350 degrees for 5-7 minutes to soften.
Prepare the crabmeat stuffing: Break up and coarsely chop the crabmeat. Place in a bowl and blend with cream cheese. Once thoroughly combined, spoon crab mixture into mushroom caps and sprinkle with shredded cheese. Broil 6 inches from broiler until melted and lightly browned.
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